Ads 468x60px


Monday, February 13, 2012

Valentines Shortbread cookies

Yes I have made these for my boyfriend!
Kinda wanted just the shortbread recipe and bought Chocolate Melts for the writing

  • 125g (4½oz) butter, softened
  • 55g (2oz) caster sugar
  • ½tsp vanilla extract
  • 140g (5oz) plain flour
  1. Preheat oven to 170°C, (150°C for fan ovens), Gas mark 4.
  2. Cream butter and sugar with the vanilla until pale and fluffy. Add the flour and mix well. Chill the dough for 10 minutes.
  3. Roll out on a floured surface to 3mm thickness and cut out biscuits using a 3cm heart shaped cookie cutter (it should make 36 hearts, if you keep rolling and cutting).
  4. Transfer to parchment lined baking sheets and bake for 8-10 minutes. Leave to cool.


Post a Comment